health

FOODBORNE DISEASE: Causes, Prevention and Treatment

Eating food infected with germs, viruses, parasites, or chemical compounds such as heavy metals can cause more than 200 ailments. This expanding public health concern has a significant socio-economic impact, including demands on healthcare systems, lost productivity, and harm to tourism and trade. These diseases have a considerable impact on the worldwide disease burden and mortality. […]

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PEPTIC ULCER DISEASE: Myths, Causes and Management

Peptic ulcers are open sores that develop in the lining of the digestive tract it could in the oesophagus, stomach, and small intestines. Peptic is related to digestion which is derived from pepsin, the major digestive enzyme that stomach produces. Pepsin and stomach acid are the active ingredients in the stomach juices that help to

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